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La Reine Pédauque Bourgogne Chardonnay 2022
Bright pale yellow with golden highlights on the exterior.
Floral and fruity aromas of white flowers, peach and almond are complemented by delicate vanilla and toast aromas are complemented by subtle vanilla and toast notes. The attack is powerful and taut, with a roundness and length in the mouth.
Maison François Martenot brings together such Burgundian names as Maison Moyard, Reine Pédoc, and Chartron et Trébuchet.
From Chablis in the north to the crus of Beaujolais in the south, the full expression of terroir and renowned climate
The vineyards and vinification of Burgundy's finest appellations
The company currently has a staff of around 250 people.
Today, a staff of some 250 people promotes winemaking excellence, and is responsible for the vineyards of Domaine des Ospices de Beaujeu, the eight vines and the vineyards of the Domaine des Ospices de Beaujeu.
The company currently has a staff of around 250 people working in the vineyards of Domaine des Ospices de Beaujeu and eight wineries (Chablis, Côte de Nuits, Côte de Beaune, Haute-Côte, and Maconnais).
Côtes de Beaune, and the Maconnais). We also own a vineyard in Savigny-les-Beaune to age our precious crus.
This deep rootedness in the region allows us to vinify as close as possible to the terroir where the grapes are grown.
This deep rootedness in the region allows us to vinify as close as possible to the terroir where the grapes are grown.
The values of solidarity and tradition are important to us, and we participate every year in the auctions of the Hospices de Beaune and the Nuits.
In the Beaujolais region, Domaine des Hospices de Beaujeu is the exclusive distributor of its wines.
| Type of Wine | White |
|---|---|
| Bottle Size | 750 ml |
| Appellation | Bourgogne / France |
| Alcohol | 12.5% |
| Wine Variety | Chrdonnay 100% |
| Vintage | 2022 |
| Plug | Screw cork |
| Body | Light body |
| Vinification | Vinification : Traditional vinification: Pressing and settling is done directly by vine growers who have been our partners for many years. The best musts are then blended to craft a Bourgogne Chardonnay that is powerful, elegant and fresh. For 50% of the cuvée, Alcoholic fermentation takes place in barrel and the wine is aged in barrels for 10 months. 25% new; 25% barrels used once ; 25% used 2 times ; 25% used 3 times. For the other 50% of the Cuvée the alcoholic fermentation and ageinf takes place in stainless steel vats. Regular stirring and ullage to gain in richness and roundness. Natural malolactic fermentation which brings complexity to the wine. The 2 cuvées are then assembled. |