Cantina Di Verona RECIOTO DELLA VALPOLICELLA DOCG

Cantina Di Verona RECIOTO DELLA VALPOLICELLA DOCG

VINIFICATION
Grapes are raisin-dried for at least 4 months after harvesting,
losing at least 40% of their weight.
Fermentation temperature between 18° and 22°C.
Maceration time: 12 days


ANALYTIC DATA
Total acidity: 6.00 g/l.
Alcohol content: 13.00 % vol.


ORGANOLEPTIC CHARACTERISTICS
Ruby red color with violet highlights, fruity bouquet of sour
black cherries in alcohol, smooth taste, pleasingly sweet,
round.


DINING COMBINATIONS
Dessert wine.
Serving temperature 18-20°C.

Availability : In stock

Located on a beautiful hill northeast of the city, Cantina di Verona is located in Amarone, Rechoto, Valpolicella, Valpolicella Lipasso and Soave.We mainly sell Verona wines such as Bardolino.
Although the company is a young winery among Veronese wines, it has received many national and international awards since 2013 and has been highly acclaimed.
In the past, exhibited at EXPO held in Hong Kong and New York. We show the world the existence of Cantina di Verona.

Wine Properties
Type of Wine Red
Bottle Size 500 ml
Appellation Recioto Della Valpolicella DOCG,Veneto
Alcohol 13%
Wine Variety CorvinaVeronese, Rondinella
Vintage 2019
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