Buttercup Rose 2022
Pressed and fermented directly from the skins to maximize aromas. Made with certified sustainable fruit, vegan and gluten-free. The wine is floral and full of aromas of red fruit and orange zest. The wine has a lively acidity and a dry, elegant taste that complements any occasion.
Made by California winemaker Alyssa Reynolds, Buttercup is named for the golden wildflowers that frame the vineyards of the California hillside. Inspired by the small but memorable moments that enrich our days: someone's smile, a crisp breeze, or a wildflower in the landscape. These are wines made to enhance any occasion in a memorable, sumptuous style distinguished by lush, rich and full flavors. With degrees in viticulture and oenology, Alyssa Reynolds is a creative and innovative winemaker who is passionate about crafting captivating wines. Her interest is not limited to making great wine, but her voracious appetite and creative, innovative approach to her work has earned her a reputation as one of California's leading female winemakers, even though less than 10% of winemakers in California are women. Her insatiable appetite and creative, innovative approach to her work has made her a standout among the less than 10% of female winemakers in California, even though she is a young woman.
|Type of Wine
|BUTTERCUP / O'NEIL VINTNERS & DISTILLER
|Pinot Noir 65%, Chardonnay 20%, mixed whites 15%
|Pressed directly from the skins and fermented at low temperature.